Chef Justin Jennings
Chocolate and Caramel Slice
This indulgent chocolate and caramel slice combine a buttery biscuit base, a rich gooey caramel centre, and a silky smooth chocolate topping
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Rated 5 out of 5 stars.(1)
Chef Justin Jennings
Feb 292 min read
Garlic Herb Sautéed Mushrooms
Quick to prepare and packed with flavour, these sautéed mushrooms are sure to become a go-to in your culinary repertoire.
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Chef Justin Jennings
Feb 292 min read
Lemon Butter Green Beans
Lemon Butter Green Beans are a bright and flavourful side dish that pairs the crisp freshness of green beans with the zesty tang of lemon.
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Chef Justin Jennings
Feb 292 min read
Garlic Parmesan Roasted Asparagus
Garlic Parmesan Roasted Asparagus is an elegant side dish that pairs the distinct, earthy flavour of asparagus with tasty Parmesan cheese.
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Chef Justin Jennings
Feb 292 min read
Creamy Coconut Chickpea Curry
This Creamy Coconut Chickpea Curry is a heartwarming, vegetarian delight that brings the aromatic spices and flavours to your kitchen.
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Chef Justin Jennings
Feb 292 min read
Traditional Chinese Fried Rice
Traditional Chinese fried rice, known for its aromatic flavours and versatility, is a staple dish in Chinese cuisine. Originating from...
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Chef Justin Jennings
Feb 282 min read
Smokey Korean BBQ Pork Ribs
These Smokey Korean BBQ Pork Ribs combine the traditional flavours of Korean cuisine with the deep, rich smokiness of American barbecue.
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Chef Justin Jennings
Feb 222 min read
Charred Lemon & Herb Ricotta Pasta
This Charred Lemon & Herb Ricotta Pasta is a testament to simplicity in cooking, combining zesty lemon with creamy ricotta & fresh herbs.
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Chef Justin Jennings
Feb 222 min read
Chicken and Broccoli Alfredo Pasta
This Chicken and Broccoli Alfredo Pasta recipe offers a creamy, comforting dish that blends the tender textures of chicken and broccoli.
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Chef Justin Jennings
Feb 222 min read
Tomato and Basil Pasta
Tomato and Basil Pasta is a celebration of simplicity and freshness, drawing inspiration from the classic Italian cuisine where tomato and b
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Chef Justin Jennings
Oct 26, 20233 min read
Linguini Carbonara with Bacon and Egg Yolk
Linguini Carbonara with Bacon and Egg Yolk. It's a journey through the essence of Roman cuisine
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Chef Justin Jennings
Oct 19, 20232 min read
Lemon Chicken Noodle Salad Recipe review
Imagine tender, succulent pieces of chicken, marinated to perfection and griddled to a golden crisp.
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Chef Justin Jennings
Sep 28, 20233 min read
Swiss (Bircher) Muesli
In the serene Swiss countryside, amidst the towering Alps and pristine lakes, I find myself captivated by a breakfast that embodies the...
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Super Tasty, 4 Ingredient Bacon & Broadbean Salsa
Hey there, fellow food enthusiasts! Today, I'm thrilled to share with you a simple yet delicious recipe for a super tasty bacon and...
Roasted Garlic Parmesan Potatoes
This dish highlights the harmonious blend of aromatic garlic, rich Parmesan cheese, and earthy herbs, creating a flavourful accompaniment.
Coconut Sago Pudding
Coconut sago pudding is a delightful, creamy dessert that's both light and satisfying. Made with sago pearls and coconut milk.
Classic English Scones with Jam and Cream
Enjoy a quintessential British tea-time experience with these classic English scones, served with rich clotted cream and strawberry jam.
Chocolate and Caramel Slice
This indulgent chocolate and caramel slice combine a buttery biscuit base, a rich gooey caramel centre, and a silky smooth chocolate topping
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