Chef Justin Jennings
Classic English Scones with Jam and Cream
Enjoy a quintessential British tea-time experience with these classic English scones, served with rich clotted cream and strawberry jam.
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Chef Justin Jennings
Mar 52 min read
Chocolate and Caramel Slice
This indulgent chocolate and caramel slice combine a buttery biscuit base, a rich gooey caramel centre, and a silky smooth chocolate topping
18 views1 comment
Chef Justin Jennings
Mar 52 min read
Ultimate Red Velvet Cake
The Ultimate Red Velvet Cake is a sumptuous cake that is insanely moist. Its buttery texture with a hint of cocoa & cream cheese frosting ..
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Chef Justin Jennings
Feb 222 min read
Deconstructed Pavlova with Lemon Basil Sorbet
Pavlova with Lemon Basil Sorbet introduces a balance of sweet, tart, and herbal flavours in an elegant, contemporary fashion.
4 views0 comments
Chef Justin Jennings
Jul 30, 20233 min read
Pavlova
Get ready for a dessert that's as heavenly as its namesake - the delightful pavlova! This meringue-based treat is a light, airy cloud of...
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Chef Justin Jennings
Jul 29, 20233 min read
Sticky Date Pudding
Alright, folks, gather 'round once again! Today, we're delving into the divine world of sticky date puddings - a dessert so indulgent and...
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Super Tasty, 4 Ingredient Bacon & Broadbean Salsa
Hey there, fellow food enthusiasts! Today, I'm thrilled to share with you a simple yet delicious recipe for a super tasty bacon and...
Roasted Garlic Parmesan Potatoes
This dish highlights the harmonious blend of aromatic garlic, rich Parmesan cheese, and earthy herbs, creating a flavourful accompaniment.
Coconut Sago Pudding
Coconut sago pudding is a delightful, creamy dessert that's both light and satisfying. Made with sago pearls and coconut milk.
Classic English Scones with Jam and Cream
Enjoy a quintessential British tea-time experience with these classic English scones, served with rich clotted cream and strawberry jam.
Chocolate and Caramel Slice
This indulgent chocolate and caramel slice combine a buttery biscuit base, a rich gooey caramel centre, and a silky smooth chocolate topping
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